Monthly Archives: October 2010

Savory Rosemary & Sweet Onion Pumpkin Muffins

I’ve made umpteen batches of cranberry pumpkin muffins, but recently I was in the mood for a savory rather than sweet muffin.

Rosemary Infused Sweet Potato Soup

Folks, fall is here. Last week had many 50 degree days, and I craved hot, savory soup to warm me up (and make me hate the cold less :). I know in December I’ll be wishing for 50 degree weather. Also the weather apparently decided to be high of 87 today!). Sweet potatoes are filling,…

Penny Pinching Tip #11: Leftovers Make-Over

I hear it all the time that people don’t like to eat leftovers. They ate it the day before, they’re bored of it, they want something new. So the poor leftovers sit in the fridge until they are green and fuzzy, then end up in the trash. Well, penny pinchers–you wouldn’t believe how much money…